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Italy, Dessert Wine, FORTIFIED & DESSERT WINEAntinori, Castello della Sala, Muffato della Sala (50 cl)
A sweet wine made from grapes touched by noble rot. Honey, apricot and candied citrus.
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Italy, Dessert Wine, FORTIFIED & DESSERT WINE, STILL WINEAntinori, Marchese Antinori, Vinsanto Del Chianti Classico DOC
A traditional Tuscan dessert wine. Dried apricot, honey, toasted nuts and candied orange, rich and long.
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Madeira, FORTIFIED & DESSERT WINE
Blandy’s, 5 Years Old, Rich
Five years of ageing give dried fruit, toffee and nutty notes balanced by fresh acidity.
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Madeira, FORTIFIED & DESSERT WINEBlandy’s, Bual, 10 Years Old
Rich and complex, with dried fruit, toffee, spice and a fresh, tangy finish.
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Madeira, FORTIFIED & DESSERT WINE
Blandy’s, Duke of Clarence, Rich
A rich Madeira named after the Duke said to have drowned in a butt of Madeira. Raisins, caramel and spice.
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Madeira, FORTIFIED & DESSERT WINEBlandy’s, Malmsey, 10 Years Old
Rich and luscious, with dried fruit, chocolate, coffee and the vibrant acidity typical of Madeira.
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Madeira, FORTIFIED & DESSERT WINEBlandy’s, Sercial, 10 Years Old
The driest style of Madeira: citrus peel, almonds and a crisp, saline finish. A superb aperitif.
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Madeira, FORTIFIED & DESSERT WINEBlandy’s, Verdelho, 10 Years Old
Medium dry, with dried apricot, nuts and honey and a fresh, tangy finish.
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Germany, Dessert Wine, FORTIFIED & DESSERT WINE
Blue Nun, Eiswein, Riesling, 2018 (50 cl)
Made from grapes frozen on the vine. Intensely sweet, with honey, apricot and vibrant acidity.
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Port, FORTIFIED & DESSERT WINECockburn’s, Fine Ruby
Young and fruity, with ripe red fruit.
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Port, FORTIFIED & DESSERT WINECockburn’s, Fine Tawny
Smooth, with dried fruit, caramel and nutty notes.
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Port, FORTIFIED & DESSERT WINECockburn’s, Special Reserve
Rich and fruity, with plum, blackberry and spice. Aged in oak.
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Sherry, FORTIFIED & DESSERT WINECroft, Original, Pale Cream
A light, pale cream sherry. Fresh, delicate and gently sweet, with notes of almond, citrus and dried fruit.
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Sherry, FORTIFIED & DESSERT WINEGonzález Byass, Alfonso, Oloroso
Dry and nutty, with walnut, dried fruit and toffee notes.
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Sherry, FORTIFIED & DESSERT WINEGonzález Byass, Leonor, Palo Cortado, 12 Years Old
Elegant and complex, combining the finesse of amontillado with the body of oloroso.
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Sherry, FORTIFIED & DESSERT WINEGonzález Byass, Néctar, Pedro Ximénez
Lusciously sweet, with raisins, figs, dates and toffee.
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Sherry, FORTIFIED & DESSERT WINEGonzalez Byass, Vina AB, 12 Years Old, Amontillado
A dry, complex amontillado sherry. Hazelnut, almond and dried fruit with a long, savoury finish. Excellent with soups, cured ham and mature cheeses.
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Dessert Wine, Greece, FORTIFIED & DESSERT WINEKtima Mercouri, Belvedere, Malvazia Aromatica (50 cl)
A sweet white made from sun-dried Malvazia grapes. Honey, apricot and orange peel.
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Dessert Wine, Greece, FORTIFIED & DESSERT WINEKtima Mercouri, Chortais, Mavrodaphne (50 cl)
A sweet red from sun-dried Mavrodaphne and Korinthiaki grapes. Raisins, dried figs and spice.
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Dessert Wine, Greece, FORTIFIED & DESSERT WINELoukatos, Mavrodaphne of Patras
A sweet red fortified wine with raisins, dried plum, caramel and spice.
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Port, FORTIFIED & DESSERT WINEOffley, Reserve
A rich, fruity reserve port with ripe red and black fruit, a hint of spice and a smooth finish.
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Port, FORTIFIED & DESSERT WINEOffley, Ruby
Young and fruity, with ripe red fruit and plum.
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Port, FORTIFIED & DESSERT WINEOffley, Tawny
Smooth, with dried fruit, caramel and nutty notes.
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Port, FORTIFIED & DESSERT WINE
Ramos Pinto, Late Bottled Vintage
Rich and fruity, with ripe black fruit, chocolate and spice.
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FORTIFIED & DESSERT WINE
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